We prepare dinners according to a new menu each week. All meals are available in the following portions:
- Kiddies: R25 per meal
- Standard: R65 per meal
- Large: R75 per meal
- Low carb. Large R75 and medium R65 per meal
MENU FOR 22-26th JULY 2019
| Monday: | NORMAL: | OLD TIME FAVORITE COTTAGE PIE with
sweet potato topping served with green beans mushroom mix and oven roasted butternut. |
| LOW CARB | OLD TIME FAVORITE COTTAGE PIE with
sweet potato topping served with green beans mushroom mix and oven roasted butternut. KIDDIES: COTTAGE PIE with green beans and butternut. |
| TUESDAY : | LOW CARB.: | NORMAL :CHICKEN SNITZEL with cheese sauce
and roast potatoes, cream spinach. COCONUT CRUSTED CHICKEN STRIPS with dipping sauce sweet potato wedges and cream spinach. KIDDIES : CRUMBED CHICKEN STRIPS with potato wedges and carrots and peas. |
| WEDNES-
DAY |
NORMAL :
LOW CARB.: |
BEEF CURRY on basmati rice with caramel sweet potatoes,
baby marrow/carrot mix. BEEF CURRY served on cauliflower rice with oven roasted sweet potato and baby marrow carrot mix. KIDDIES : BEEF PIE with baby carrots and sweet potatoes. |
| THURSDAY:NORMAL: CHICKEN PARMESAN PASTA DISH(all great chicken parmesan
flavors combined in one dish)served with seasonal vegetables. LOW CARB.: TIKKA CHICKEN YOGHURT BAKE served on cauliflower rice with seasonal veggies. KIDDIES : CHICKEN PARMESAN PASTA dish with veggies.
|