We prepare dinners according to a new menu each week. All meals are available in the following portions:
- Kiddies: R25 per meal
- Standard: R65 per meal
- Large: R75 per meal
- Low carb. Large R75 and medium R65 per meal
MENU FOR 27-30th MAY 2019
|Monday:||NORMAL:||BEEF CURRY served on basmati rice with oven roasted sweet potato
and baby marrow carrot tartlet.
BEEF CURRY served on sweet potato mash with baby marrow/carrot mix.
and green beans.
KIDDIES: BABY STEAK PIE carrot/baby marrow tartlet and
oven roasted sweet potato.
|TUESDAY :||LOW CARB.:||NORMAL : SWEET AND SOUR PORK placed on Chinese noodles served
with pumpkin pie and green bean/potato chip mix in tomato relish.
SWEET AND SOUR PORK placed on cauliflower rice with oven roasted
pumpkin pieces and green beans/sweet potato pieces in tomato relish.
KIDDIES: MINI PIZZAS with pumpkin pie and green beans.
CHICKEN STROGANOFF served on pasta rice with seasonal vegetable mix.
LOW CARB : CHICKEN LAZONE on cauliflower rice with
helping of seasonal vegetables.
KIDDIES.: CHICKEN SOSATIE on pasta rice with baby carrots and corn.
|THURSDAY : NORMAL : CURRY MINCE served on rice with creamy potato bake and
oven roasted butternut with honey and nuts.
LOW CARB.: CURRY MINCE served on sweet potato mash with oven roasted
butternut topped with honey and nuts and broccoli topped with lemon butter sauce.
KIDDIES : PANCAKES filled with mince topped with cheese sauce with butternut and peas.