Dinner


We prepare dinners according to a new menu each week. All meals are available in the following portions:

  • Kiddies: R25 per meal
  • Standard: R65 per meal
  • Large: R75 per meal
  • Low carb. Large R75 and medium R65 per meal

MENU FOR 9-13th DECEMBER 2019

 Monday: NORMAL: FESTIVE COTTAGE PIE with creamy mash

potato topping served with squash filled with

sweet corn topped with grated cheese and baby

marrow carrot mix.

LOW CARB.

FESTIVE COTTAGE PIE with sweet potato topping

served with squash filled with creamy spinach

and baby marrow carrot mix.

KIDDIES: FESTIVE COTTAGE PIE with mash potato

topping, served with squash filled with sweet corn

and carrot baby marrow mix.

                                                                                                                                        
TUESDAY : NORMAL : CREAMY BUTTER CHICKEN served on basmati

rice with pumpkin pie topped with nuts, carrots

peas and corn.

LOW CARB : CREAMY BUTTER CHICKEN served

on cauliflower rice with oven baked pumpkin

pieces and carrots and peas.

KIDDIES : MINI CHICKEN PIE with potato wedges

and carrots and peas.

WEDNESDAY LOW CARB.:

SWEET AND SOUR PORK STRIPS with pineapple

and veggies served on brown rice with

green beans/potato pieces and oven roasted

sweet potato pieces.

BACON WRAPPED PORK FILLET SLICES on

cabbage/spinach mix, with green beans and

oven roasted sweet potato pieces.

KIDDIES :CRUMBED CHICKEN STRIPS with

green beans and sweet potato pieces.

THURSDAY::NORMAL :

CREAMY RICH CHICKEN AND MUSHROOM TETRAZZINI served with

side salads.

LOW CARB.:

SPINACH STUFFED CHICKEN BREAST filled with cream spinach mix

served on cauliflower rice with side salad.

KIDDIES :

CREAMY RICH CHICKEN TETRAZZINI with sweet melon pieces

and tomato and cucumber.

FRIDAY :

NORMAL :     FISH PIE with sweet potato wedges and side salad.

LOW CARB.:   OVEN ROASTED FISH with sweet potato wedges and

side salad.

KIDDIES :      CHEESE BURGER with potato wedges.

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